DEVELOPMENT, PHYSICO-CHEMICAL AND MICROBIOLOGICAL CHARACTERIZATION OF A CUBE BROTH BASED ON LANHOUIN STABILIZED USING PLANT EXTRACTS

Authors: A.C. Allagbe , R. G. Degnon and C.T.R. Konfo
Journal ISSN: 2320-5407 / 2320-5407
DOI: 10.21474/IJAR01/10780
Year: 2020

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DEVELOPMENT, PHYSICO-CHEMICAL AND MICROBIOLOGICAL CHARACTERIZATION OF A CUBE BROTH BASED ON LANHOUIN STABILIZED USING PLANT EXTRACTS

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