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RISK ASSESSMENT OF THE EXPOSURE OF SENEGALESE CONSUMERS TO PESTICIDE RESIDUES IN ARTISANALLY PROCESSED SARDINELLA AURITA AND SARDINELLA MADERENSIS PRODUCTS

By Ndeye Ndiabe Mbaye Mbacke Sembene Jennifer E. Botewa and Bruno Schiffers
2320-5407 ISSN
2020 Year
28 Views
05 May 2021 Published
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Authors Ndeye Ndiabe Mbaye , Mbacke Sembene , Jennifer E. Botewa and Bruno Schiffers
ISSN 2320-5407 / 2320-5407
Year 2020
Views 28
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Suggested Citation

Ndeye Ndiabe Mbaye, Mbacke Sembene, Jennifer E. Botewa and Bruno Schiffers (2020). RISK ASSESSMENT OF THE EXPOSURE OF SENEGALESE CONSUMERS TO PESTICIDE RESIDUES IN ARTISANALLY PROCESSED SARDINELLA AURITA AND SARDINELLA MADERENSIS PRODUCTS. ISSN: 2320-5407. DOI: 10.21474/IJAR01/10784. CiteFactor. https://citefactor.org/article/173716/risk-assessment-of-the-exposure-of-senegalese-consumers-to-pesticide-residues-in-artisanally-processed-sardinella-aurita-and-sardinella-maderensis-products
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10.21474/IJAR01/10784
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