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IMPROVING FOOD SECURITY THROUGH SUSTAINABLE AGRICULTURAL PRACTICES AND STRENGTHENING LOCAL BIODIVERSITY MANAGEMENT - A CASE STUDY OF INDIGENOUS PRACTICESFROM INDIA

By Darpan Chhabra and Shweta Sinha
2320-5407 ISSN
2020 Year
34 Views
05 May 2021 Published
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Article Information

Authors Darpan Chhabra and Shweta Sinha
ISSN 2320-5407 / 2320-5407
Year 2020
DOI 10.21474/IJAR01/10922
Publisher www.journalijar.com
Views 34
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Suggested Citation

Darpan Chhabra and Shweta Sinha (2020). IMPROVING FOOD SECURITY THROUGH SUSTAINABLE AGRICULTURAL PRACTICES AND STRENGTHENING LOCAL BIODIVERSITY MANAGEMENT - A CASE STUDY OF INDIGENOUS PRACTICESFROM INDIA. ISSN: 2320-5407. DOI: 10.21474/IJAR01/10922. CiteFactor. https://citefactor.org/article/175509/improving-food-security-through-sustainable-agricultural-practices-and-strengthening-local-biodiversity-management-a-case-study-of-indigenous-practicesfrom-india
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10.21474/IJAR01/10922
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