The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.
| YEAR | Impact Factor |
|---|---|
| 2024-25 | 3.2 |
| 2023 | 3.4 |
| 2022 | 3.2 |
| 2021 | 4.354 |
JOURNAL OF RENAL NUTRITION, 1051-2276, W B SAUNDERS CO-ELSEVIER INC, Medicine,Nursing.