Journal of the Science of Food and Agriculture publishes peer-reviewed original research, reviews, mini-reviews, perspectives and spotlights in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface.
| YEAR | Impact Factor |
|---|---|
| 2024-25 | 3.5 |
| 2023 | 3.3 |
| 2022 | 4.1 |
| 2021 | 4.125 |
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 0022-5142, WILEY, Agricultural and Biological Sciences,Biochemistry, Genetics and Molecular Biology,Nursing.