Obesity is owned by and is the official publication of The Obesity Society. Led by Editor-in-Chief Richard N. Bergman, the journal offers prompt publication of high-quality original research and presents new information in the areas of clinical nutrition medicine, pharmacology, nutrition medicine, genetics, adipogenesis, behavioral epidemiology, biophysics and lipid metabolism, exercise and human physiology, nutritional epidemiology, phenotyping, fat cell physiology, aging, neuroscience, transgenic models, metabolic syndrome, nutrition behavior, pediatric obesity, and adipocyte cell biology. Starting in 2008, Obesity will feature a redesigned front section to help readers stay abreast of the latest information.
| YEAR | Impact Factor |
|---|---|
| 2024-25 | 4.7 |
| 2023 | 4.2 |
| 2022 | 6.9 |
| 2021 | 9.298 |
Obesity, 1930-7381, WILEY, Biochemistry, Genetics and Molecular Biology,Medicine,Nursing.