Research & Reviews: Journal of Food and Dairy Technology an International journal publishing quarterly Electronic and Print Version (e-ISSN: 2321-6204, p-ISSN: 2347-2359) on the aspect Food and Dairy Technology for an effective scientific reading and public view with an aim to reach the world wide researchers.
The manuscript would be considered under the specific branches of Food and Dairy Technology.
Proximate analysis, novel food
Food quality assurance and food safety
Raw material composition of food
Food storage, physical properties of food
Food marketing, food manufacturing techniques
Food industrial byproducts
Nutritional qualities and toxicology
Milk and dairy products
URL: http://rroij.com/jfpdt/index.php/jfdt
Keywords: Food Science, Dairy technology
ISSN: 23472359
EISSN:2321-6204
Subject:
Publisher: Research and Reviews
Year: 2013
Country: India
Views: 12525
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